Sunday roast

at the Vic

What better way to spend a Sunday than with our
seasonal Sunday roast.

Every Sunday from 12pm onwards,
join us for our take on the classic Sunday roast.

Enjoy a hearty main with all the trimmings,
changing each week for $32 per person.

It’s the ultimate way to wrap up the weekend.

Bookings are highly recommended!

SUNDAY 5th JULY

Roast pork, apple sauce, chef’s selection of seasonal vegetables, gravy
-
SUNDAY 12th JULY

Roast beef, Yorkshire pudding,
chef’s selection of seasonal vegetables, gravy
-
SUNDAY 19th JULY

Roast chicken, chef’s selection of seasonal vegetables, gravy
-
SUNDAY 26th JULY

Roast Porchetta, dauphinoise potato, chef’s selection of seasonal vegetables, gravy