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Open from 2pm today! Join us this Good Friday for a cold drink and our special, pan-fried barramundi with salsa verde and olives.
The long weekend is almost here! Join us for our Easter roast lamb all weekend with duck fat potatoes, broccolini, carrots and house-made gravy. On Good Friday, enjoy pan-fried barramundi with salsa verde and olives. Footy live all weekend!
Sunday 29th March, Roast at The Vic Hotel Roast chicken & potatoes, seasonal vegetables
Easter Long Weekend Four days of good food, footy in the main bar, and plenty of reasons for a cold drink. We'll be serving Easter Roast Lamb all weekend - roast lamb, duck fat potatoes, broccolini, carrots & house-made gravy. Plus, on Good
Easter Long Weekend at The Vic We're open: Good Friday, 3rd April - from 2pm Easter Saturday, 4th April - from 2pm Easter Sunday, 5th April - from 12pm Easter Monday, 6th April - from 3pm We'll be serving our Easter roast lamb all weekend, with
Sunday 22nd March, Roast at The Vic Hotel Roast beef, Yorkshire pudding, crispy potatoes & roast carrots
Footy live in the main bar from 7:40pm. Grab a drink and settle in at The Vic.
Join us at The Vic for our Wednesday Trivia Night, tonight from 7pm with @theweeklyfifty
See you tomorrow for St Patrick's Day at The Vic. Guinness on tap, Steak & Guinness Pies and Corned Beef with Colcannon & Soda Bread. Doors open from 4pm.